Turban Chopsticks is a Perth-born food brand making big, globally inspired flavours simple for everyday kitchens. Founded by Mei Yong, Turban Chopsticks began with a simple idea: convenient food shouldn’t mean compromising on flavour or ingredients. Today, our Australian-made range includes curry pastes, meal kits, chutneys and our new Curry Paste Sachets, inspired by flavours from across Asia and beyond. Our range is 100% plant-based, gluten and wheat free, and designed to be flexible. Choose your flavour, add the meat, tofu, beans or vegetables you love, and make dinner your own. We serve busy households, food lovers, people with different dietary needs and anyone looking for an easier answer to “what’s for dinner?” Proudly born in Perth, we’re passionate about making globally inspired food more accessible, while keeping cooking simple, flexible and full of flavour. Big flavour. Small effort. Your kitchen. Your rules.